COVID-19 Tips for Airline Crew

FLY HEALTHY FLY SMART

Guidance for Airlines on Reporting Onboard Deaths or Illnesses to CDC

Promoting the Health & Safety of All Travelers

Requirement for Proof of Negative COVID-19 Test or Recovery from COVID-19 for All Air Passengers Arriving in the United States

Runway to Recovery - The US Framework for Airlines & Airports to Mitigate the Public Health Risks of Coronavirus

TSA's tips for flying during the coronavirus pandemic

Updated Interim Guidance for Airlines & Airline Crew: Coronavirus Disease 2019

Updated Interim Occupational Health & Safety Guidance for Air Carriers

& Crews

What Aircraft Maintenance Workers Need to Know about COVID-19

What Airline Catering Kitchen Workers Need to Know about COVID-19

What Airline Catering Truck Drivers and Helpers Need to Know about COVID-19

What Airline Customer Service Representatives & Gate Agents Need to Know about COVID-19

What Airport Baggage and Cargo Handlers Need to Know about COVID-19

What Airport Custodial Staff Need to Know about COVID-19

What Airport Passenger Assistance Workers Need to Know about COVID-19

What Airport Retail or Food Service Workers Need to Know about COVID-19

What Workers & Employers Can Do to Manage Workplace Fatigue during COVID-19

Understanding Opening Up America Again Criteria

Guidance for Reopening Buildings After Prolonged Shutdown or Reduced Operation

CDC Activities

& Initiatives Supporting the COVID-19 Response & the President's Plan for Opening America Up Again

Report to Governor DeSantis from the Re-Open Florida Task Force

COVID-19 Implications for Visiting Parks & Recreational Facilities

COVID-19 Control & Prevention (OSHA)

Restart Readiness Checklist

Best Practices for Retail Food Stores, Restaurants, and Food Pick-Up/Delivery Services During the COVID-19 Pandemic

Food & Coronavirus

Food Safety Checklist: Best Practices for Re-Opening Retail Food Establishments During the COVID-19 Pandemic

Restaurants

& Bars:

 Checklist for

COVID-19

Restaurant - COVID-19 Reopening Guidance

Automobile Dealerships & Rentals

COVID-19 for Construction Work

Disinfecting Your Facility if Someone is Sick

Employer Information for Office Buildings

Environmental Services Workers & Employers (OSHA)

Fitness Facilities

Guidance on Preparing Workplaces for COVID-19 OSHA

Hotels, Lodging, & Short-Term Rentals

How to Cope with Job Stress & Build Resilience

Implementing Safety Practices for Critical Infrastructure Workers Who May Have Had Exposure to a Person with Suspected or Confirmed COVID-19

Interim Guidance for Businesses

& Employers Responding to Coronavirus Disease 2019

Keeping Workplaces, Schools, Homes & Commercial Establishments Safe

Logistics & Warehousing Facilities

Retail Industry

What Grocery and Food Retail Workers Need to Know about COVID-19

What Waste Collectors & Recyclers Need to Know about COVID-19

What Construction Workers Need to Know about COVID-19

Worker Protection Tool for Coronavirus

Workplace Decision

Checklist

Tool

Testing Strategy for Coronavirus (COVID-19) in High-Density Critical Infrastructure Workplaces after a COVID-19 Case Is Identified